Wholemeal pasta
Wholemeal pasta
Refined artisanal wholemeal pasta made from 100% wholemeal durum wheat (whole grain durum semolina). Hand bronze-dried for a characteristic rough texture, a rich nutty flavour and packed with natural fibres.
Healthy Enjoyment with Character: Artisanal Italian Wholemeal Pasta
Anyone who thinks that wholemeal pasta has to be dry or heavy has not yet tasted our Wholemeal Pasta. Thanks to the combination of artisanal processing and high-quality wholemeal wheat, this pasta retains its nutty aroma and a deliciously firm al dente bite.
100% Wholemeal Wheat & Bronze-Dried: The whole grain is used, including the germ and the bran. Thanks to traditional bronze-drying (trafilata al bronzo), the unique, rough surface is created, to which every sauce adheres perfectly.
Rich in Fibres & Nutrients: A perfect source of complex carbohydrates and dietary fibres for long-lasting satiety and a conscious lifestyle, without compromising on the true Italian taste experience.
Culinary Pairing: Excellent to combine with robust vegetable sauces, fresh pesto, creamy mushroom preparations or a splash of premium olive oil with some Parmesan cheese.
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