Single-variety Olive oil

Discover the pure, unadulterated taste of monovarietal extra virgin olive oil. Our oils are pressed from a single variety of olive—such as the rare and authentic Ravece olive from the hills of Campania. 100% organic, from the first cold pressing and full of a unique, local character.

Revece Olio Monovarietale Etiket Kelvini Italian Artisan.webp

100% Organic

Ravece Single-Variety Olive Oil — Oleificio Tiso (500ml)

24.95 €

Ravece — Organic Extra Virgin Olive Oil (500 ml) (1 x 500ml bottle €21.95 each)

100% Organic

Ravece — Organic Extra Virgin Olive Oil (500 ml)

21.95 €

The Purity of Monovarietal Italian Olive Oil

Where blends combine different olive varieties for a consistent taste, a monovarietal olive oil brings to life the unique terroir of one specific olive variety. It is the purest expression of the Italian landscape, climate, and harvest year.

The Rare Ravece Olive: Our organic monovarietal olive oil is made from the iconic Ravece olive from Campania. This olive is known for its pronounced aroma and excellent quality.
Complex Flavour Profile: Expect an elegant balance of fresh green herbs, truffled tomato, and a wonderfully spicy, peppery finish that attests to a high content of natural polyphenols (antioxidants).
100% Organic Cold Pressing: Cold pressed within hours of harvesting (< 27°C) to perfectly preserve all subtle flavour nuances, aroma, and healthy nutrients.
Culinary Advice: Great for drizzling raw over grilled red meat, hearty soups, bruschetta, or over fresh buffalo mozzarella and ripe tomatoes.