Truffle Oils

High-quality Italian extra virgin olive oil enriched with the rich, characteristic aromas of black and white truffle. A few drops are enough to give your salads, pastas, pizzas, and grilled dishes an immediate luxurious finishing touch.

Extra virgin olive oil with black truffle (250 ml)

9.95 €

Truffle oil Extra virgin olive oil with black truffle

45.95 €

The Refinement of Italian Truffle Oil Based on Extra Virgin Olive Oil

An excellent truffle oil starts with the quality of the base oil. At Kelvini, only superior, cold-pressed Italian extra virgin olive oil is used. By combining this with authentic truffle aromas, a harmonious oil is created in which the fruity character of the olive and the deep perfume of the truffle are perfectly balanced.

Oil with Black Truffle: Powerful, earthy, and full of flavour. Ideal over red meat, grilled vegetables, egg dishes, carpaccio, and richly topped pizzas.
Oil with White Truffle: Refined, elegant, and with a subtle garlic and nut aroma. Excellent for light pastas, risottos, fresh burrata, and fish dishes.

Kitchen Tip: Always add truffle oil just before serving your warm dishes. By not cooking the oil, you retain the maximum aroma intensity and flavour experience.