Tortiglioni – Artisanal Pasta (500g)
Tortiglioni are among the most characteristic and beloved tube pastas from the Italian tradition. The name derives from the Latin torquere (to twist) and you can see this reflected in the design: the deep ridges spiral around the pasta. Together with the sturdy walls and generous cavity, Tortiglioni are absolute masters at holding sauce. The ultimate choice for robust, rich sauces such as a hearty game ragù, creamy sauces with mushrooms and fresh sausage, or hearty vegetable sauces.
100% Campania Durum Wheat (Km 0): Grown in our own sunny fields and prepared with pure spring water. Guaranteed 100% free from pesticides and glyphosate.
Authentic Bronze-Drawn: Slow extrusion through bronze molds (trafilata al bronzo) for the ultimate rough texture and maximum sauce adherence.
Gambero Rosso Recognised: Officially awarded in the guide of the top 100 best artisanal pasta factories in Italy (Top 100 Pastifici d'Italia).
Perfect Bite: Cooking time 11 minutes for a firm, authentic al dente structure.
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