Skip to Content

Large Penne No. 32 – Pasta Russo (500g)

Authentic large Italian ‘penne’ from Pasta Russo (Cicciano 1880). Made from 100% Italian durum wheat (100% Italian wheat). A generously sized tubular pasta, cut at an angle, with a wide diameter of 14 mm, perfect for holding rich, full-bodied sauces.

100% Italian in origin and production. Cooking time to al dente: 12 minutes.

Brief Highlights

  • Cooking time: 12 minutes (perfectly al dente)

  • Origin of the grain: 100% Italian durum wheat (milled in Italy)

  • Shape & Size: Penne Grandi No. 32 (large, slanted tube-shaped pasta, Ø 14.0 mm, length 55.0 mm)

  • Contents: 500 grams

Country of origin: Italy.

Price
1.79 € 1.79 €
(Tax included)
General terms and conditions Shipping and delivery terms
Direct shipping from Italy: Shipping fee € 5.95.
Free shipping from € 49.95

Penne Grandi by Pasta Russo: Quality & Tradition since 1880

Pasta Russo’s Penne Grandi (No. 32) are a hearty variation on the classic penne. Thanks to their larger diameter (14 mm) and bevelled ends, sauce flows easily into the pasta, ensuring a rich and full-bodied flavour with every bite.

Made from high-quality durum wheat semolina with a protein content of at least 12.5 per cent, this pasta retains its firm texture during cooking.

Serving Tips & Gastronomy

  • Rich Meat & Vegetable Sauces: Perfect for pairing with a classic Bolognese, a salsiccia sauce or a hearty ragù made with wild mushrooms.

  • Oven-baked dishes (Pasta al Forno): Thanks to their larger size and thick walls, Penne Grandi are ideal for oven-baked dishes topped with mozzarella and béchamel sauce.

  • Penne all'Arrabbiata: The generous size of the pasta is perfect for holding the spicy tomato sauce and garlic oil.

  • Wine & Beer Pairing: Delicious with a full-bodied red wine (such as an Aglianico or Montepulciano) or a flavourful Belgian triple.

Technical Specifications

  • Brand / Manufacturer: Pasta Russo (Cicciano 1880)

  • Selection & Sales: Kelvini – Italian Artisan

  • Product: Large Penne No. 32 (Durum wheat semolina pasta)

  • Die / Die strip: Teflon

  • Contents: 500 grams

  • Cooking time: 12 minutes

  • Dimensions: Diameter 14.00 mm, Length 55.00 mm, Wall thickness 1.30 mm

  • Ingredients: Durum wheat semolina (Semola di Grano Duro)

  • Nutritional values per 100g: Energy: 1489 kJ / 351 kcal, Fat: 1.0g (of which saturated: 0.2g), Carbohydrates: 72.0g (of which sugars: 3.0g), Fibre: 3.0g, Protein: 12.5g, Salt: 0.0g

  • Allergens: Contains gluten (wheat). May contain traces of soya and mustard

  • Origin of grain / Milling: Italy / Italy (100% Grano Italiano)

  • Shelf life: 36 months