Farfalle – Pasta Russo (500g)
Classic Italian 'butterfly pasta' from Pasta Russo (Cicciano 1880). Made from 100% Italian durum wheat (100% Italian Wheat). Thanks to the unique combination of a firmer centred core and thin, ridged wings, this shape offers a surprising texture experience that perfectly complements light sauces, pesto, and pasta salads.
100% Italian origin and processing. Cooking time of 14 minutes for a firm, authentic al dente bite.
Key Highlights
Cooking time: 14 minutes (perfect al dente)
Grain origin: 100% Italian durum wheat (milled in Italy)
Shape: Farfalle (butterfly or bow-tie pasta, 7 ridged points per side, 33 x 25 mm)
Content: 500 grams
Farfalle. Country of origin: Italy.
Direct shipping from Italy: Shipping fee € 5.95.
Free shipping from € 49.95