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  2. Italian olive oil
  3. Extra Virgin Olive Oil (EVO)
  4. Extra Virgin Olive Oil (EVO) from Casalbore (500g)
  5. Extra Virgin Olive Oil (EVO)
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Extra Virgin Olive Oil (EVO) from Casalbore (500g)

Extra Virgin Olive Oil (EVO) from Casalbore (500g)

Capture the pure taste of Southern Italy with Olio Extravergine di Oliva Costantini, directly produced at over six hundred metres above sea level in the sun-drenched hills of our own Casalbore. Cold-extracted within hours of hand-picking using only mechanical pressing. This preserves the rich antioxidants and gives the oil its golden-green colour, fresh aromas of cut grass, and a characteristic peppery finish.

  • 100% from Casalbore: Crafted by the Costantini family from ancient trees in the calcium-rich soil of Casalbore.

  • Cold Mechanical Extraction: Pressed within hours of harvest to retain vitamins, antioxidants, and pure freshness.

  • Harmonious Flavour Profile: Elegant and fruity with notes of green olive, wild herbs, light bitterness, and a fine spicy touch.

  • Versatile Format: Available in various packaging (from 250 ml glass bottle to 5 litre tin) for daily gastronomic use.

Price
26.00 € 26.00 €
(Tax included)
General terms and conditions Shipping and delivery terms
Direct shipping from Italy: Shipping fee € 5.95.
Free shipping from € 49.95

Olio Extravergine di Oliva Costantini: Pure Craft from Casalbore

In the historic hilltop village of Casalbore, located in the green interior of Campania at over 600 metres above sea level, nature dictates the rhythm of rural life. The unique microclimate with large temperature differences between day and night gives the olives of the Costantini family their extraordinary aromatic complexity.

At Kelvini Italian Artisan, we select olive oil not by large volumes, but by origin and soul. The Costantini family hand-picks the olives as soon as they reach perfect ripeness. Through direct cold mechanical pressing, a superior category extra virgin olive oil is created: a liquid gold with intense aromas of fresh olives and Mediterranean herbs. Perfect as a finishing oil to give all your dishes an authentic Italian touch.

Unique Profile & Culinary Advice

  • Finishing Touch: Drizzle generously over fresh bruschetta, salads, grilled vegetables, buffalo mozzarella, burrata, grilled fish or red meat.

  • Pasta & Pizza: Finish your plate of steaming pasta, creamy risotto or artisanal pizza bianca just before serving.

  • Flavour Combinations: Ideal for dipping fresh farmhouse bread or pairing with our local aged cheeses.

Nutritional Values per 100ml

  • Energy: Available upon request according to packaging

  • Fats: Available upon request according to packaging

  • Carbohydrates: Available upon request according to packaging

  • Proteins: Available upon request according to packaging

  • Salt: Available upon request according to packaging

Product Specifications & Storage Advice

  • Product: Extra Virgin Olive Oil (Olio Extravergine di Oliva Costantini)

  • Brand / Producer: Costantini / Kelvini Italian Artisan

  • Origin: Casalbore, Avellino, Campania, Italy

  • Production Method: Cold extracted, solely mechanical pressing

  • Available Sizes: 250 ml / 500 ml / 1 litre / 3 litres / 5 litres

  • Ingredients: 100% Extra virgin olive oil from Italian olives.

  • Diets & Allergens: 100% Plant-based, gluten-free and naturally lactose-free.

  • Storage advice: Store in a cool, dry place protected from direct sunlight and heat sources.