Corallina is a unique, small, cylindrical pasta shape that draws subtle inspiration from the organic forms of coral. Thanks to its compact, hollow tube design, it is the ultimate pasta for hearty, rustic soups (such as the iconic Italian minestrone or pasta e fagioli), rich broths and creamy one-pot dishes. Thanks to their sturdy walls, the small tubes retain their shape and refined texture perfectly during cooking, whilst subtly absorbing the flavours and juices of the dish from within. This makes every spoonful a rich, balanced taste experience.
With this Corallina, you can bring the pure, Italian gastronomy that Kelvini has selected exclusively for you into your home. We bring only the very best from the absolute top tier to your kitchen, sourced from a small-scale producer that has been officially recognised by Gambero Rosso – the prestigious Italian equivalent of the Michelin Guide – as one of the top 100 Italian pasta producers.
The base consists of 100% superior-quality durum wheat, grown entirely under our own management in the sun-drenched fields of the Campania hills (Km 0) and kneaded with pure spring water. As we are committed to a purely natural cultivation process, the grain is guaranteed to be 100% free from pesticides and glyphosate. This results in an exceptionally high natural protein content and a deep, full-bodied wheat flavour. Thanks to the authentic extrusion through bronze dies (trafilata al bronzo) and an extremely patient, slow drying process at low temperature, the pasta retains its characteristic rough texture. This ensures maximum absorption of sauce and stock and an unrivalled al dente bite after a cooking time of 11 minutes.
Product specifications
Selection: Selected by Kelvini – Italian Artisan
Brand: Pastificio Caccese
Contents: 500 grams
Cooking time: 11 minutes
Distinction: Top 100 best Italian pasta companies according to the Gambero Rosso guide
Features: 100% free from glyphosate and pesticides, made with pure spring water, bronze drawn (trafilata al bronzo)
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