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Why choose when you can take home the whole, passionate spectrum of the Italian hinterland? The Honey Trilogy is a hand-curated selection of three extraordinary varieties of artisanal honey from the Micco Tartufi atelier in Campania. This exclusive trio has been specially designed for the adventurous foodie and the creative chef. From the gentle, sun-drenched flower-filled meadows to the deepest, most mysterious truffle forests: this box offers you the ultimate toolkit to completely break down the boundary between sweet and savoury.
In this luxurious gift set, you’ll find three hand-filled jars (including our exclusive 100g Icon jar), each of which highlights a different aspect of your palate:
Millefiori Honey (Millefiori Honey): The liquid symphony of spring in Campania. An elegant, floral and refined sweetness with subtle notes of citrus blossom. The perfect, delicate accompaniment that enhances young cheeses and fresh desserts without overpowering them.
Kastanjehoning (Miele di Castagno): De donkere, ongetemde rebel uit de bergbossen. Complex, moutachtig en gezegend met een herkenbare, gastronomische bitterheid in de afdronk. Dit is de honing die dwars door het vet en zout van intens gerijpte, krachtige kazen snijdt.
Miele con Tartufo Bianco: De absolute Heilige Graal van deze collectie. Goudgele, ambachtelijke honing, intens doordrenkt met de koning der truffels: de zeldzame, aromatische witte truffel. Een buitenaardse, decadente smaakexplosie waarbij de intense, gasachtige complexiteit van de witte truffel versmelt met de zoetheid van de honing. Pure culinaire erotiek.
This selection is perfect for a memorable evening. Serve up a magnificent platter of cheeses and starters and let your guests explore the tension between the three extremes:
The Epiphany of Cheese: Pair Millefiori with silky, creamy burrata or a delicate Taleggio. Then move on to a crumbled, salted 36-month-old Parmigiano Reggiano paired with dark Castagno. And what about White Truffle Honey? Drizzle it over an intense Pecorino or a tangy Gorgonzola Dolce. Your taste buds won’t know what’s hit them.
The Epiphany of Cheese: Pair Millefiori with silky, creamy burrata or a delicate Taleggio. Then move on to a crumbled, salted 36-month-old Parmigiano Reggiano paired with dark Castagno. And what about White Truffle Honey? Drizzle it over an intense Pecorino or a tangy Gorgonzola Dolce. Your taste buds won’t know what’s hit them.
La Culla: Benevento, Campania, Italy
The Master: Micco Tartufi’s family workshop
The Assortment: 1x Wildflower Honey, 1x Chestnut Honey, 1x White Truffle Honey (Honey with White Truffle – Selected by Kelvini, 100g)
The Presentation: Three monumental jars, grouped together as an exclusive selection (the ultimate gourmet gift)
Selected by Kelvini:
"This trilogy is the definitive proof that honey belongs in haute cuisine. Here, Micco demonstrates his true mastery. By combining fresh Millefiori, bitter chestnut and decadent white truffle honey in a single box, we’re treating you to a culinary rollercoaster ride. This isn’t just a product; it’s an experience that will transform every cheese platter or dinner forever."
