The Honey Trilogy

The Honey Trilogy: The Full Spectrum of the Italian Art of Honey-Making

With *The Honey Trilogy*, you can bring the full, vibrant spectrum of the Italian countryside into your home. The beekeepers and artisans at Micco Tartufi in Benevento (Campania) have created a unique trilogy that blends tradition with gastronomic innovation. This set showcases how honey functions as a flavour enhancer in high-end cuisine: from delicate floral-sweet notes to pronounced malty bitterness and the decadent complexity of rare white truffle.

Contents of the Treasure Chest

• Wildflower honey (Miele Millefiori): A liquid symphony of spring in Campania. Elegant, floral and delicately sweet, with subtle hints of citrus blossom.

• Chestnut honey (Miele di Castagno): A dark, robust honey from the mountain forests. Complex, malty and blessed with a distinctive, gourmet bitterness in the finish.

• White Truffle Honey (Miele con Tartufo Bianco – 100g): A golden-yellow artisan honey intensely infused with the king of truffles: the rare, aromatic white truffle.

Culinary Advice & Cooking Methods

• Serving at room temperature: Always serve the honeys at room temperature to allow the delicate floral and truffle aromas to come into their own.

• Hot Glazing: Add the chestnut honey at the very last moment when glazing hot meat to prevent the natural sugars from burning.

Traditional & Gastronomic Combinations

• The Ultimate Cheese Epiphany: Pair Millefiori with creamy Burrata or Taleggio; serve Castagno with mature Parmigiano Reggiano or aged cheese; drizzle White Truffle Honey over Pecorino or Gorgonzola Dolce.

• The Chef’s Workshop: Use chestnut honey as a glaze for duck breast or game. Use white truffle honey to take beef carpaccio, lardo or a soft-boiled egg to the next level.

• Desserts & Finishing Touches: Drizzle Millefiori over artisan vanilla ice cream or fresh ricotta with figs for a classic Italian finale.

Product Specifications & Storage Advice

• Contents: 1x Wildflower honey, 1x Chestnut honey, 1x White truffle honey (100g)

• Provenienza: Benevento, Campania, Italia

• Selezione: Selezionato da Kelvini – Artigiano italiano

• Brand: Micco Tartufi

• Features: 100% natural, traditionally prepared, free from artificial additives

• Storage instructions: Store in a cool, dry and dark place. Any crystallisation is a natural process that occurs in pure honey and can be remedied by gently warming the jar in a bain-marie.