Chef Parmalat – Cream with porcini mushrooms (4 x 125 ml value pack)
A creamy Italian culinary treasure bursting with umami: Chef Parmalat’s iconic cooking cream, enriched with real porcini mushrooms.
Chef Panna ai Funghi Porcini is an essential classic in Italian cuisine. The velvety texture of the premium cream blends harmoniously with the deep, woody flavour of porcini mushrooms. Perfect for instantly transforming pasta dishes such as tagliatelle, penne or tortellini into a restaurant-quality meal. Also delicious as a base for sauces to accompany steak, veal, risotto dishes or oven bakes. Thanks to the handy 4 x 125 ml portion packs, you can always measure out exactly what you need without any waste.
Give your dishes a rich, autumnal flavour in no time at all with Parmalat’s original cooking cream.
Brief Highlights
Product: Panna ai Funghi Porcini (Italian cooking cream with porcini mushrooms)
Flavour profile: Creamy, rich, savoury and full of characteristic porcini aromas
Usage: Add directly to the pan. Ideal for tagliatelle ai funghi, risotto sauces, meat dishes and gnocchi
Contents: Value pack containing 4 Tetra Pak cartons of 125 ml each (total volume: 500 ml)
Direct shipping from Italy: Shipping fee € 5.95.
Free shipping from € 49.95