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For this refined cream, the hearts of the finest, most tender artichokes are carefully selected and gently puréed. To this is added the distinctive black summer truffle (Tuber aestivum Vitt.), subtly enhanced with high-quality extra virgin olive oil. The smooth, slightly bitter and nutty flavour of the artichoke forms an elegant contrast with the deep, earthy notes of the summer truffle. Together, they create a harmonious flavour profile that is both rich and surprisingly fresh.
With this Truffle and Artichoke Cream, you’re bringing home a unique piece of Italian haute cuisine that Kelvini has selected exclusively for you. We bring only the very best from the premium segment to your kitchen, sourced from specialist artisans who are committed to tradition and pure, natural ingredients. This cream is a real treat for creative chefs and food lovers alike. It is the perfect, luxurious condiment to mix into fresh egg pasta, to use in a creamy risotto, or to serve as an exclusive spread on warm, crispy crostini or bruschetta during aperitifs. What’s more, it elevates dishes featuring grilled white meat or refined fish to an unprecedented level.
As the ingredients are prepared with the utmost care and according to traditional recipes, you can savour the pure, authentic essence of the Italian terroir. The cream is ready to use and instantly brings the pure luxury of a Michelin-starred Italian restaurant to your table.
Selection: Selected by Kelvini – Italian Artisan
Brand: Micco Tartufi
Contents: 80 grams
IMain ingredients: Artichokes, extra virgin olive oil, black summer truffle (Tuber aestivum Vitt.), salt, natural flavourings
Features: 100% handmade, free from artificial colourings and preservatives, ready for culinary use
