Gastronauta Panettone with Forest Fruits and White Chocolate – 750 g
Looking to buy an Italian panettone with forest fruits and white chocolate? Discover the Gastronauta Panettone Frutti di Bosco Ricoperto Cioccolato Bianco weighing 750 grams. A unique Sicilian Christmas specialty with a fruity flavour, soft naturally leavened dough, and a creamy white chocolate finish.
With no less than 20% candied forest fruits in the dough and another 1% in the finish, this panettone is a surprising alternative to the traditional Italian Christmas cake.
A fruity Sicilian panettone
Gastronauta combines the soft structure of classic panettone with a special selection of candied forest fruits.
Strawberries, blueberries, and blackberries give the Christmas cake a pleasant fruity sweetness and a recognisable aroma.
The combination of different forest fruits makes this panettone particularly suitable for lovers of fruity desserts.
Finished with creamy white chocolate
The outside is covered with 8% white chocolate, complemented by candied forest fruits.
The soft, sweet chocolate flavour forms a lovely contrast with the fruity accents of strawberries, blueberries, and blackberries.
Naturally risen Italian Christmas cake
The dough is prepared with natural sourdough, butter, and egg yolk. The natural rising contributes to the characteristic soft texture of panettone.
The result is an Italian Christmas cake that tastes delightful with a cup of coffee, as a festive snack, or as a dessert.
Why choose this Gastronauta Panettone?
Sicilian Christmas specialty of 750 grams.
With 20% candied forest fruits in the dough.
Contains strawberries, blueberries, and blackberries.
Finished with 8% white chocolate.
With extra forest fruits as decoration.
Prepared with natural sourdough.
An original alternative to classic panettone.
Delicious to share or give as a gift.
How do you serve this panettone?
Let the panettone come to room temperature and cut it into nice slices with a sharp knife.
Serve with an Italian espresso or as a dessert with a spoonful of mascarpone cream.
Even with a small amount of fresh forest fruits, the fruity flavour comes out excellently.
The secret of Nonna Kelvini
Serve a slice of panettone with a spoonful of light whipped mascarpone and some fresh raspberries or blueberries. The fresh fruits create a delightful contrast with the sweet white chocolate. A simple yet festive dessert that looks beautiful on the Christmas table.
Ingredients
WHEAT FLOUR, candied forest fruits 20% (strawberries, blueberries, blackberries, glucose syrup, sugar, citric acid, tartaric acid, concentrated black carrot juice, natural flavour), BUTTER (MILK), EGG YOLK, sugar, natural sourdough (WHEAT FLOUR, water), emulsifiers: mono- and diglycerides of fatty acids, glucose syrup, skimmed MILK POWDER, cocoa butter, honey, natural flavours, salt.
Finishing: white chocolate 8% (sugar, whole MILK POWDER, cocoa butter, skimmed MILK POWDER, emulsifier: SOY LECITHIN, natural vanilla flavour), candied forest fruits 1% (strawberries, blueberries, blackberries, glucose syrup, sugar, citric acid, tartaric acid, concentrated black carrot juice, natural flavour).
Allergens: wheat (gluten), milk, egg and soy.
May contain traces of: pistachio, almond, hazelnut and mustard.
Nutritional values per 100 grams
| Nutritional value | Amount |
|---|
| Energy | 284 kcal |
| Fats | 6.14 g |
| Of which saturated | 2.02 g |
| Carbohydrates | 72 g |
| Of which sugars | 42 g |
| Proteins | 5 g |
| Salt | 1.05 g |
Storage
Store the panettone in a cool, dry place, away from direct sunlight and heat sources.
Check the packaging for the expiry date.
Buy Italian panettone at Kelvini
With the Gastronauta Panettone with Forest Fruits and White Chocolate, you bring home a special Sicilian Christmas delicacy.
A fruity, festive panettone that stands out from the classic versions with raisins and candied orange.
